Fufu is a fermented white paste made from cassava it is ranked next to gari as an indigenous food of […]

It also means preventing bad influence by the great antiseptic and bactericidal action of ginger and vinegar in the summer […]

As a result gari is the most commonly traded cassava product. The harvested and peeled cassava is soaked in water […]

Gari is widely consumed in nigeria and many other west african countries owing to its availability and affordability. It is […]

Garri has many nutritional contents. Gari garri is a fine to coarse granular flour of varying texture made from cassava […]