You can add an optional fried egg as well to finish the dish. Add pork and stir fry for 1 to 2 minutes or until pork is 3 4 way cooked.
Pour oil over egg with an wooden spoon so you don t have to flip over egg.
Thai basil pork rice. Authentic thai basil pork rice for 1 to 2 pax. Add sugar soy sauce fish sauce. Then add the chicken or pork.
Once you ve reached this stage you re almost done. Add 1 table spoon of sweet soya bean sauce. 2 add the oyster sauce fish sauce and sugar.
Affordable tasty thai fare. 1 add crushed garlic and chili to a warm wok with oil and fry for a few seconds. Add the pork back into the pan and toss in the thai basil leaves.
Continue to cook until all the liquid reduces and starts to caramelize and the pork turns slightly crispy. Small 1 to 2 pax medium 3 to 4 pax large 5 to 6 pax reviews. How we make our thai fried rice with pork and basil.
Add the garlic and chiles and cook stirring until very fragrant about 1 minute. Add 2 table spoon of fish sauce. Tasty and authentic when i give it a good mix it s just spoonfuls of moist spicy goodness.
There are no reviews yet. Be the first to review thai pork basil rice cancel reply. Sauté garlic until fragrant then stir in green red pepper and onion stir fry for 1 2 minutes.
Basil pork rice with egg 6bucks tom yum goon 10bucks pad thai 5bucks. 3 add the pork and cook stirring until the. I m easily sold to all things saucy and their basil pork rice with a sunny side up is a true winner.
Just add in a handful of thai basil and cook until it s wilted less than a minute and serve with rice. Add oyster sauce fish sauce sugar. Thai pork basil rice quantity.
Fry over low heat until the meat is done. In a hot pan add the oil and stir fry garlic and chili until fragrant. How to make thai basil pork rice.
Stir in basil and remove from heat. If 2 of you are doing one can help to prep the sauce while the other prep the ingredients. Add pork and continue to stir fry on medium heat until almost ready.
Heat oil in a skillet over medium heat stir in the ground pork stir fry for 2 3 minutes or until changed color remove from pan and set aside leave oil in the pan. Keep stir frying and add pork stock as needed. Stir and let absorb.
Meanwhile heat the oil in a wok or large skillet over high heat. Add 1 teaspoon of sugar. Fry egg with enough oil almost like deep frying.
Stir until basil is wilted and serve on rice. Pour sauce into wok and stir fry until pork absorbed about 30 second to 1 minute. So time to prep the sauce of the meat before preparing your ingredients.
When dry add the water and the basil leaves. Add 1 tablespoon of oyster sauce.