Basil Fried Rice Vs Thai Fried Rice

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You could even use leftover rice making fried rice is an ideal way to use up leftover rice. This means thai cooks mix in garlic chili and basil with delicious results.

Thai Basil Fried Rice With Tofu Basil Fried Rice Making Fried Rice Fried Rice

Here are a few quick tips for making our thai basil and chicken fried rice.

Basil fried rice vs thai fried rice. Thai spicy basil fried rice. With onions cloves and garlic you can whip up for yourself some mouth watering thai fried rice. The rice needs to cool and dry a bit after cooking.

You need to go easy on the spices with both types of fried rice especially thai fried rice. Thai fried rice is typical of central thai cuisine. 1 g vitamin a.

It normally contains meat chicken shrimp and crab are all common egg onions garlic and sometimes tomatoes. Pound garlic and thai cili together in a mortar and pestle. Fried rice originated in china as a way to use up leftover cooked rice.

Examples are coconut fried rice pineapple fried rice and basil fried rice. Wherever fried rice is prepared in asia local cooks add regional ingredients and seasonings. This is a great use of leftover rice.

So my thai basil fried rice had to be with shrimp but you can use any protein you prefer it will all work. This way the natural oil form chili and garlic will be release and will make the fried rice more fragrance. However you may choose to up your game with more veggies.

The spicy pungent and licorice like taste of thai basil is usually loved by most folks it is quite different from sweet basil which is mild and used in italian cooking. Chinese fried rice gets its flavor from soy sauce while thai fried rice flavors are enhanced by fish sauce and oyster sauce. The thai basil fried rice dishes that i sampled also had many more vegetables than holy basil fried rice generally does and were never served with an egg which is an integral component of holy basil fried rice.

This allows the rice to dry out a little bit then the next day when making fried rice the rice rehydratesgets the that perfect texture and char from the wok or fry pan. Cook the rice ahead of time. And don t skip the fish sauce it smells strong in the bottle but it blends in nicely with the other ingredients when it s all put together.

29 g saturated fat. For the traditional thai fried rice basil leaf does it. The resulting thai basil fried rice is very distinct from holy basil fried rice in its taste and appearance but is nonetheless delicious.

734 iu vitamin c. The addition of basil gives a unique flavor to any dish be it curry or fried rice. Thai basil fried rice is a tasty and easy fried rice recipe which is very different from the chinese fried rice.

It s important to use thai sweet basil to get the authentic thai restaurant taste. At least six hours if you can manage it. Also the addition of thai basil adds a distinct flavor to it.

This widespread dish has many regional variants. Like way ahead of time.

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