Pour the mixture into 2 non stick 7 inch 18cm tins. Pour into the prepared tins and bake for 25 30 minutes until the sponge.
How to make simple yellow sponge cake.
Basic sponge cake recipe odlums. Preheat oven to 350f with the rack in the middle. Bake for about 20 minutes until golden brown and the cake springs back when pressed. Measure all the ingredients into a large bowl.
Cream the butter and the sugar together until pale. A victoria sponge was the favorite sponge cake of queen victoria and has since become a tried and true recipe for tea time sponge cakes. Preheat the oven to 375 degrees f 190 degrees c.
Mix all of the ingredients using a electric whisk. Carefully fold in the sieved flour. Divide the mixture between the prepared tins and smooth the top with back of spoon.
In a large bowl beat all the cake ingredients together to form a smooth soft batter. Butter and flour two 7 sandwich tins. Beat the eggs and sugar until very thick and pale.
Use an electric hand mixer if you have one. For the sponge cake in the picture i used a wilton round pan 15 cm wide and 8 cm high 6 x 3 inch. If your baking pan is not very deep use parchment paper.
Heat the oven to 180c 160c fan gas 4 and line two 18cm 7in cake tins with baking parchment. Simple sponge cake recipe video tatyanas everyday food vanilla extract white granulated sugar all purpose flour baking powder and 1 more aquafaba sponge cake fluffy sponge cake coconut craze. Grease and base line two 18 20cm 7 8 sandwich tins.
Preheat the oven to 180 degrees c gas mark 4. Grease an 8 or 9 inch round cake pan. Trace the bottom of the pan on a piece of parchment paper.
Preheat oven to 180 c 350 f gas 4. Victoria sponges are generally filled with jam and are undecorated on the top but you can serve each piece with a dollop of whipped cream or shake some powdered sugar over the top if you d like. Are you looking for the perfect cake recipe to impress your friends and family.
Step 2 in a medium bowl whip together the eggs and castor sugar until fluffy. Why not try our easy to make recipes for all your favourite bakes. Whip 4 egg in a stand mixer on high speed for about 1 minute then add 1 5 cups powdered sugar or 1 cup of granulated sugar in thirds while continuing to whip.